Sea Delicacies There are 3 products.

Sea Delicacies

Almost 7500 kms of coastline do mean something, right? A people of Saints and navigators in the past, of gourmands from the immemorial. Blended in a unique combination of land and sea, these dainties are hand selected and prepared with everlasting passion and good sense. The Sea Delicacies of Casa Di Cecco are prepared by preserving the freshness of the vegetables harvested from the fields, the perfect complement to our high quality fish. All preserved exclusively in first quality Extra Virgin Olive Oil with an intense taste. No stabilizers nor preservatives are used, as our products are 100% natural and handmade. This is a high quality product and should be treated accordingly. Though the bain-marie method is used for pasteurization, this product has a shelf life of 18 to 22 months depending on the ingredients used and on the storage conditions.

  • savoy cabbage and tuna

    Ingredients: savoy cabbage 50%, tuna 25%, extra virgin olive oil, fennels, carrots, cucumbers, celery, onions, cauliflowers, peppers, vinegar, salt.

    Ingredients: savoy cabbage 50%, tuna 25%, extra virgin olive oil, fennels, carrots,...

    Ingredients: savoy cabbage 50%, tuna 25%, extra virgin olive oil, fennels, carrots, cucumbers, celery, onions, cauliflowers, peppers, vinegar, salt.

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  • Radish and tuna

    Ingredients: radish 50%, tuna 25%, extra virgin olive oil, fennels, carrots, cucumbers, celery, onions, cauliflowers, peppers, vinegar, salt.

    Ingredients: radish 50%, tuna 25%, extra virgin olive oil, fennels, carrots, cucumbers,...

    Ingredients: radish 50%, tuna 25%, extra virgin olive oil, fennels, carrots, cucumbers, celery, onions, cauliflowers, peppers, vinegar, salt.

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  • Chilli peppers and tuna

    Ingredients: chilli peppers 50%, tuna 25%, extra virgin olive oil, anchovies, capers, vinegar, salt.

    Ingredients: chilli peppers 50%, tuna 25%, extra virgin olive oil, anchovies, capers,...

    Ingredients: chilli peppers 50%, tuna 25%, extra virgin olive oil, anchovies, capers, vinegar, salt.

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